What is your signature dish or meal?

[Leaseman]

So, what is one thing, or meal, that is your signature dish?? Something no one else in your family does as well??

Time to share and tell us of your skills!

 

[Steelwheels]

Andreas Pizza or Hons Takeout
That's about all I'm trusted with..

Fried Porkchops was a hit once but for me they didn't match my fathers.. Need more practice..

 

[Paleolith]

Just one dish? My list is pretty darn long.

 

[Fella]

Home made pizza!

 

[Mark]

Pork ribs

May not be the best in BC but they are the best in this family. I think the secret is really just timing it right...they cook for around 5 hours....oh and the dry rub, shes the real secret.

 

[shuswapbear]

Fried pork loin chops smothered in mushroom soup gravy, mashed potatoes and green beans. Or my cheater stroganoff: 1lb(maybe more) ground beef, 2 box mac and cheese, a cup or so of sour cream, an onion and green pepper diced and some chopped mushrooms, and two cans mushroom soup and whorchester sauce. Powder from mac and cheese is last to enter pot acts as a binder to thicken sauce.

 

[newhunterette]

Ummmmmmmm ya okay.... Hello my name is Alison and my book is called Culinary Secrets from the Cabin.......

yes, I do brag somewhat but I am also humbled by some of the amazing recipes and photos that have been shared with me that also went into that book.....

but if I have to pick something for the sake of the thread..... Rack of Lamb is my signature dish.... Peter loves it and has it at every Greek restaurant, mediterranean restaurant or any place he can but has found none to compare to mine..... Except one and the Chef was chef to the Swiss Royal family so if I came close to his lamb.... I am good with that

 

[Sitkaspruce]

Anything smoked or BBQ'd.

Cheers

SS

 

[Finaddict]

Appetizer - Scallops and bacon that I have personally dived for (scallops that is), main course: Fresh barbecued Sockeye salmon in a garlic dill sauce, Caesar salad, Garlic bread and baked potato with all the fixins'

 

[BCROB]

Schnitzel , pork , elk , moose , love 'em all equally and scallop potatoes , slightly burnt ,
oh yaaaaaaaaaaa and a fine glass of red
and a slab of home made pecan pie and whip creme , what the hell eh !!!

 

[jenn7210]

Guess my signature dish has been lacking of late ( people have differing opinions ), But deep-fried turkey is the bomb !

 

[KTownKiller]

Bambi tenderloins! :biggrin-new:

 

[Bow Walker]

Wow. This one will need a bit of thought.

Homemade Pasta sauce.
Homemade Chili con Carne.
Beef Ragout.

 

[dedapair]

Mussels in a fennel cream sauce, served as an appy with a fresh baked baguette.

 

[CanuckShooter]

Bacon...chopped spuds....onion...garlic...more bacon...hot peppers....cajun spice...more bacon...definitely not heart smart.

 

[BCROB]

Bacon...chopped spuds....onion...garlic...more bacon...hot peppers....cajun spice...more bacon...definitely not heart smart.

.......

 

[Foxton Gundogs]

Baked beans can't go to hunting camp without a big batch

 

[Fear No Deer]

Anything on the BBQ and smoked salmon.

 

[newhunterette]

Baked beans can't go to hunting camp without a big batch

I think of baked beans and the movie Blazing Saddles comes to mind.... so I actually made a recipe for baked beans and called it Blazing Saddle Baked Beans...... would love to try yours..... as you said no hunting camp without baked beans......glad I get my own tent when I am camp cook...... all those gastral farticle men in the other tent after camp beans

 

[Bow Walker]

Maybe so - but it sure keeps the tent warm in November....

 

[uncle nip]

eggs benny and breakfast skillet

 

[stevo911]

My parents are both quite good cooks, so there are a lot of things that I can't make quite as well as them.

-My dad doesn't use recipes at all (except for sausages), and can never remember what he put in them after the fact, so it's tough to make the same dish again, but they always turn out well (he does italian and chinese).

-My mom has the recipes written out quite nicely, but if you follow the recipe you've done it completely wrong (none of her modifications are written down, but she assumes you know them, or that they're common sense )

That being said they can't come close to my Mexican and Mediterranean type stuff. The one that comes to mind is my spanish rice; they've tried doing dozens of time and it never tastes even remotely similar.

 

[Algorithm]

I make a pretty good turkey and stuffing, but I get people coming from Ontario for my hamburgers!

 

[Lonnie]

My wife often asks for my ethiopian dishes, substituting deer or bear in for goat usually, I can make a mean "wat" (stew) making my own berbere (an ethiopian spice blend) and nitter kibbeh (infused and clarified butter) and injera (sourdough flatbread with the grain teff). i'll cook any style, i love making southern barbecue and mexican barbacoa, punjabi stews and naan, canadian and acadian meat pies, thai noodle dishes; not a lot of great (at least not a lot of variety) restaurants here in port, so i just make it all. my wife mostly cooks egg in the hole and desserts.

 

[stevo911]

I think we need your wat and berbere recipes!

 

[jenn7210]

My wife often asks for my ethiopian dishes, substituting deer or bear in for goat usually, I can make a mean "wat" (stew) making my own berbere (an ethiopian spice blend) and nitter kibbeh (infused and clarified butter) and injera (sourdough flatbread with the grain teff). i'll cook any style, i love making southern barbecue and mexican barbacoa, punjabi stews and naan, canadian and acadian meat pies, thai noodle dishes; not a lot of great (at least not a lot of variety) restaurants here in port, so i just make it all. my wife mostly cooks egg in the hole and desserts.

Some tasty sounding food there !!

 

[moosen gram]

BB says - curried chicken
- pakistani chicken
- clam chowder soup

 

[CohoProwler]

Canned peaches and Ice-cream - that's about as good as it gets for me...

 

[Secret Squirrel]

I love cooking period but one of my favorites and a favorite with most that try it is Malva Pudding. I learned this dessert from my Aunt and it seems to be what I am asked to prepare for most family get togethers.

 

[Bow Walker]

OK.... c'mon over to 'uncles' place and I'll meet you there to give it a taste test....

 

[CanuckShooter]

KD and farmers sausage...real man food!!

 

[Bow Walker]

I love making my own version of Lasagna, Caesar Salad, crusty french bread, and some good Cabernet.

 

[Westerday]

KD and farmers sausage...real man food!!

I think we could survive in camp together........I make a Mean pot of Hamburger Helper when I have Moose , Elk, Deer or Antelope burger on hand. I will even autograph the dam box for anyone who wants it.

 

[Foxton Gundogs]

OK.... c'mon over to 'uncles' place and I'll meet you there to give it a taste test....

Trust old "Uncle Dan" to try and look after his stomach lol

 

[Fowl Language]

I wonder what an autographed addition of possum,s kd box might fetch at auction

 

[BCROB]

I think we could survive in camp together........I make a Mean pot of Hamburger Helper when I have Moose , Elk, Deer or Antelope burger on hand. I will even autograph the dam box for anyone who wants it.

bahahahahahaaa !!!! dam it must be good !!!