Well boys and gals seeming I will be away for the holidays I am having a big turkey feast tonight with all the inlaws and outlaws and some just a little insane are invited as well. I put my bird or as I call it TURKZILLA a 33 pound bird and making about 4 pounds of stuffing this morning to go in before it hits the oven. Back to my point I love doing a Turkey Brine it keeps them so much more moist, so give it a try if you already have not tried brining a Turkey, I use allrecipes website for my brine how bout you guys ? To Brine Or Not